Khofi, yemwe amachiritsa moyo kwa anthu ambiri, ali ndi mbiri yochuluka yomwe imatenga zaka mazana ambiri ndi makontinenti. Kuyambira pomwe adachokera kumapiri aku Ethiopia mpaka kukhala chodziwika bwino m'mabanja amakono ndi ma cafe padziko lonse lapansi, khofi wadzipanga yekha kukhala gawo la moyo wathu watsiku ndi tsiku. Koma kupitirira kumwa kokha, pali luso lazojambula - luso lopangira kapu yabwino kwambiri. M'nkhaniyi, tikuyang'ana dziko la mowa wa khofi, ndikufufuza momwe zimakhalira, ndipo pamapeto pake ndikukutsogolerani posankha makina oyenera a khofi kuti musinthe mwambo wanu wam'mawa kukhala wotsitsimula.
Chitsanzo choyamba cholembedwa chakumwa khofi chinachitika m'zaka za m'ma 1500 kumapiri a ku Ethiopia, kumene amonke ankagwiritsa ntchito ngati cholimbikitsa pa maola awo ambiri akupemphera. Komabe, sizinali mpaka zaka za m'ma 1500 pamene khofi inafika pachilumba cha Arabica, chomwe chinali chiyambi cha ulendo wake padziko lonse lapansi. Posachedwa kwambiri kuzaka za zana la 21, ndipo khofi yakhala bizinesi ya madola mabiliyoni ambiri, ndi njira zosawerengeka zokonzekera, iliyonse ikupanga mbiri yapadera ya kukoma.
Njira yopangira khofi, yomwe nthawi zambiri imanyalanyazidwa, ndi njira yosakhwima ya sayansi ndi luso. Ubwino wa nyemba, kukula kwa mphero, kutentha kwa madzi, nthawi yofulira moŵa, ndi kachitidwe kake, zonse zimagwira ntchito yofunika kwambiri pozindikira kukoma komaliza. Mwachitsanzo, makina osindikizira a ku French amafuna kuti agayidwe kwambiri, pamene espresso imafuna kuti ikhale yabwino. Kutentha kwamadzi kuyenera kusamalidwa pakati pa 195 ° F ndi 205 ° F (90 ° C mpaka 96 ° C) kuti achotsedwe bwino. Zosinthazi zitha kupanga kusiyana kwakukulu, kutembenuza chikho chapakati kukhala chodabwitsa.
Ziwerengero zikuwonetsa kuti 50% ya akuluakulu aku America amamwa khofi tsiku lililonse, kutsimikizira kufunika kwake pazochitika za tsiku ndi tsiku. Komabe, ambiri amanyalanyaza mmene kufungira moŵa kungakhudzire chinthu chomaliza. Apa ndipamene kukhala ndi makina oyenera a khofi kumayambira. Ndi mitundu yosiyanasiyana yomwe ilipo pamsika, kuyambira pazida zothira pamanja mpaka pamakina ongotengera nyemba kupita ku chikho, kusankha chida choyenera kungawoneke ngati kovuta.
Kuti kusankha kwanu kusakhale kosavuta, ganizirani za moyo wanu ndi zomwe mumakonda. Kodi mumayamikira mwambo wofukira mowa mwamanja? Kukonzekera kothira kapena makina amtundu wa espresso akhoza kukukwanirani bwino. Kodi mumakhala mukuyenda nthawi zonse? Makina ogwiritsira ntchito kapisozi amodzi amatsimikizira kusasinthika komanso kuthamanga. Landirani kumasuka popanda kunyengerera pa kukoma.
Kwa iwo omwe ali ndi chidwi ndi ma nuances opangira khofi, kuyika ndalama pamakina apamwamba, osunthika kumatha kutsegulira mwayi padziko lonse lapansi. Makina amakono a khofi okhala ndi kuwongolera kutentha kwachangu, zosintha zosinthika, komanso malo olumikizirana ndi ogwiritsa ntchito amalola kuyesa komanso mbiri yakufufutira mokonda makonda. Mwachitsanzo, makina opangira ma boiler awiri a espresso amakupatsirani kusinthasintha kuti muzitha kuyaka mkaka ndikukoka ma shoti nthawi imodzi, abwino popanga zaluso za latte kunyumba.
Pomaliza, ulendo wochoka ku nyemba kupita ku chikho ndizovuta kwambiri, zodzaza ndi mwayi wokulitsa chidziwitso chanu chakumwa khofi. Pomvetsa mmene kufungira moŵa ndi kusankhamakina oyenera a khofimalinga ndi zosowa zanu, mutha kusintha mwambo wanu watsiku ndi tsiku kukhala mphindi yachisangalalo. Kaya mukufuna kumasuka, kusintha makonda, kapena njira yogwiritsira ntchito manja, pali makina omwe akuyembekezera kukuthandizani kuti mupange kapu yanu yabwino. Nanga bwanji kukhala wamba pomwe mutha kukhala ndi zachilendo? Kwezani masewera anu a khofi lero ndikuyamba tsiku lanu labwino kwambiri.
Nthawi yotumiza: Jul-31-2024