Kwezani Chidziwitso Chanu cha Khofi ndi Makina Athu a Espresso a State-of-the-Art

Aficionados a khofi amadziwa kuti chinsinsi cha kapu yabwino kwambiri ya joe sichimangokhalira kukongola kwa nyemba komanso kulondola kwa kapu. Landirani luso la kupanga khofi ndi makina athu otsogola a espresso, opangidwa kuti akweze mwambo wanu wam'mawa kukhala wamtundu wa barista osachoka kunyumba kwanu.

Kodi mumadziwa? Malinga ndi kafukufuku wofalitsidwa mu Journal of Food Science, khofi watsopano wothira pansi amakhalabe ndi mafuta ake ofunikira komanso onunkhira, omwe ndi ofunikira kuti amakoma. Makina athu a espresso ali ndi chopukusira chophatikizika, kuwonetsetsa kuti chikho chilichonse chimapangidwa kuchokera kunthaka ya nyemba pakangotha ​​​​masekondi angapo kuti tichotse, ndikusunga zokometsera ndi zonunkhira.

Kutentha kwamadzi n'kofunika kwambiri kuti madzi achuluke bwino, zomwe zimatsimikiziridwa ndi kafukufuku wambiri wofulula moŵa. Makina athu amagwiritsa ntchito ukadaulo wowongolera kutentha kwa PID (Proportional, Integral, Derivative), kusunga madzi pamalo abwino a 195 ° F mpaka 205 ° F (90 ° C mpaka 96 ° C), zomwe zimapangitsa kuti pakhale kuwombera kolemera komanso koyenera kwa espresso.

Ndi magwiridwe antchito amodzi, ngakhale ogwiritsa ntchito novice amatha kugwiritsa ntchito makina athu mosavutikira. Kafukufuku wokhudzana ndi zomwe ogwiritsa ntchito amapangira zida zikuwonetsa kufunikira kwa kuphweka. Taphatikiza mfundo imeneyi m'kapangidwe kathu, kulola aliyense kusangalala ndi espresso yabwino ya café popanda zovuta.

Makina athu a espresso amatengera zokonda zamunthu payekha ndi makonda osinthika. Kaya ndikusintha kukula kwa mphero, kusankha kuwombera kamodzi kapena kawiri, kapena kusintha kachulukidwe ka mkaka, gwiritsani ntchito khofi wanu.

Mbali yomwe nthawi zambiri imanyalanyazidwa pazida zamagetsi ndikugwiritsa ntchito mphamvu zake. Makina athu adapangidwa kuti azigwira ntchito moyenera, monga zikuwonekera pokwaniritsa zofunikira za satifiketi ya Energy Star. Sangalalani ndi espresso yanu ndi chikumbumtima choyera, podziwa kuti simukuthandizira kuchepetsa kupsinjika kwa chilengedwe.

Kuyeretsa makina anu a espresso sikuyenera kukhala ntchito yovuta. Makina athu amakhala ndi makina otsuka okha, ndikuchotsa kufunikira kwa njira zowononga nthawi. Monga zikuwonetseredwa mu maphunziro aukhondo, kuyeretsa nthawi zonse kumawonjezera kukoma kwa khofi ndi moyo wautali wa makina.

Sinthani machitidwe anu a tsiku ndi tsiku ndi makina athu apamwamba a espresso. Zopangidwa ndi umisiri waposachedwa komanso kusavuta kwa ogwiritsa ntchito m'malingaliro, ndizoposa zida zakukhitchini chabe - ndi njira yolowera kudziko latsopano lazakudya za khofi.

Dziwani kukoma kosayerekezeka ndi kumasuka poyitanitsa zathumakina a espressolero. Pitani patsamba lathu kuti muwone zotsatsa zapadera ndikusintha nthawi yanu ya khofi. Osamangomwa khofi; sangalalani ndi chochitika chomwe chimadzutsadi malingaliro.